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| Appetizer Packages |
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| ASHBURY STREET ASSORTMENT |
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Antipasti
with Roasted Red Peppers, Grilled Portobello Mushrooms
and Seasonal Vegetables, Cherry Tomatoes
and Fresh Mozzarella Skewers, Gourmet Olives, Artichoke Hearts, Herb Focaccia
Imported and Local Cheese Display
with a variety of Nuts and Dried Fruits,
Artisan Breads and Crackers
Steward Passed: Polenta Crostini
with Gorgonzola and Fresh Tomato Chutney
Ratatouille in Parmesan Corn Cup
with Sonoma Goat Cheese
$17.00++ per person
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Add ons:
Sonoma Sausage in Puff Pastry $3.75++ per person
Assorted House Made Potato and Vegetable Chips
with Roasted Onion Dip $2.75++ per person
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| CHILLED SEAFOOD GRILLE |
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Dungeness Crab Claws, Chilled Prawns, Ahi Tuna Poke,
Grilled and Marinated Calamari Salad,
Marinated Olives, Marinated Roasted Peppers,
Served with Shallot Crostini, Fried Wonton Chips
and assorted Dips
$18.00++ per person
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| MUSHROOM BAR |
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Mushroom Salsa, Truffle Mushroom Fondue, Marinated Mushrooms, Mushroom and Tomato Compote,
Soy Gingered Shiitake Mushroom
Served with Crostini, Bruschetta, Grilled Flat Bread
and Fried Wonton
$18.00++ per person
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| THE PAN PACIFIC |
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Vietnamese Spring Rolls
A variety of Vegetable, Chicken and Shrimp Spring Rolls
Assorted Vegetable and Seafood Sushi Rolls
Steamed Edamame
Assorted Dim Sum
Chilled Chow Mein Noodle and Cucumber Salad
Sesame Chicken in Chinese Spoon
$30.00++ per person
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| THE NEW COLORS OF CAVIAR |
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Sustainable California Raised White Sturgeon Caviar
Bellini (Buckwheat Pancakes)
Toast Points
Accompanied with
Creme Fraiche, Capers,
Chives, Chopped Eggs and Shallots
$25.00++ per person
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| TARTARE BAR |
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Grass Fed Beef Tartare with Chives, Mustard and Shallots
Tuna Tartare with Chili Oil, Cilantro and Lemon
Beet Tartare infused with Citrus
Served with Toast Points, Wasabi Chips and Taro Chips
$22.50++ per person
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| THE FARMER'S MARKET |
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A variety of Soft and Ripened Cheeses
Herbed Goat Cheese
Cambozola
Brie layered with Sundried Tomatoes and Pesto
Served with Sliced Baguettes, Semolina
and Walnut Bread Crackers
A variety of Fresh Farmer's Market Vegetables
Marinated with Citrus Zest and Grilled
Grilled Mushrooms
with Red Onion Jam in a Phyllo Cup
Smoked Chicken
with Cucumber, Lemon Zest, Chive
and Mascarpone in a Phyllo Cup.
Mango and Shrimp Salad on an Endive Leaf
$22.00++ per person
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